Butter Tart Squares

Combine one cup flour and ¼ cup sugar. Cut in ½ cup butter until mixture resembles coarse meal. Press into an ungreased 9" pan and bake at 350’ for 15 min.

Beat together:

2 lightly beaten eggs

1 cup packed brown sugar

2 tbsp flour

½ tsp baking powder

½ tsp vanilla

1 pinch salt

Stir in 1 cup raisins and ½ cup chopped pecans

Pour over crust and bake at 350’ for 25 min or until the filling is almost firm.

Let cool and cut into small squares