Black Forest Cheesecake
1 1/4 c. graham wafer crumbs
1/4 c. sugar
1/3 c. butter, melted
3 pkgs softened cream cheese
1 can sweetened condensed milk
8 oz melted semi-sweet chocolate
4 eggs
2 tsp vanilla
1 can cherry pie filling
Combine crumbs, sugar, butter and press into bottom of a 9" springform pan.
Beat cream cheese until fluffy. Gradually beat in milk, chocolate, eggs, and vanilla.
Pour into prepared pan.
Bake at 300* for 50-55 minor until set. Cool and chill overnight. Top with pie filling and garnish as desired. (whipped cream, chocolate shavings, etc.)