Gingerbread Cookies
1 1/2 c sugar
1 c marg
1 egg
2 1/4 c flour
1 c whole wheat flour
2 tsp baking soda
1/2 tsp salt
2 tsp ginger
2 tsp cinnamon
In a large bowl, beat sugar and 1 cup marg until light and fluffy. Add molasses and egg; blend well. Stir in flours, baking soda, salt, ginger, and cinnamon; mix well.
Preheat oven to 350*
On lightly floured surface, roll out 1/4 of dough at a time to 1/8" thickness. Cut out gingerbread boy shapes and place 1" apart on cookie sheets. If desired move arms and legs for different poses.
Bake at 350* for 6 to 9 min or until set. Cool one min then remove from sheets to a cooling rack.
If making a house, have pattern ready first then cut out while still on cookie sheet, after baking, this way you get an exact cut.
Frosting
2 c icing sugar
1/3 c BUTTER
1/2 tsp vanilla
1-2 tbsp milk